This is a scrumptious variation of old-fashioned ginger beer. The idea of adding rooibos came to me while I was waiting for my ginger beer to cool while drinking a cup of rooibos tea. It has a delicate rooibos taste (add more teabags if you like a strong brew) and a wonderful apricot-orange colour.
Rooibos Tea Ginger Beer
Make the ginger beer according to this recipe, but add 4-6 teabags of rooibos tea (or 4-6 tablespoons of loose rooibos tea) along with the lemon juice and rind. Leave the teabags to steep in the mixture while it ferments, and remove only just before bottling the mixture.